ESL WORKSHEET - Cooking and Eating

LESSON PLAN FOR ENGLISH TEACHERS

PREPARE AND COOK FOOD

LinguaHouse
Apr. 20, 2023

Level: Elementary (A1-A2)
Type of English: General English
Tags: Food and Drink; Cooking and Eating; 13-15 Years Old; 16-18 Years Old; 18+ Years Old; Speaking
Publication date: 04/20/2023

In this lesson, students develop their conversational skills in the context of preparing and cooking a simple meal. Students start by discussing the questions to engage with and personalize the topic and then they identify different cooking verbs. They complete various activities to practice the meaning, form, and pronunciation of the words. Students then hear the language in context by listening to someone describe how to cook a simple meal. They then focus on sequencing instructions before finishing with a final productive task to consolidate and use all the language from the lesson (by Vicky Aitken).

• CLICK HERE to download the student’s worksheet in American English.
• CLICK HERE to download the teacher’s lesson plan in American English.
• CLICK HERE to download/listen to the audio in American English.
• CLICK HERE to download the student’s worksheet in British English.
• CLICK HERE to download the teacher’s lesson plan in British English.
• CLICK HERE to download/listen to the audio in British English.

AUDIO TRANSCRIPT

Adrian: Today I am going to tell you about a quick and easy dish that tastes great.
You will need some onions, mushrooms, eggs, and tomatoes.
First, chop the mushrooms, tomatoes, and onions.
Then, fry the onions and mushrooms until they are light brown.
After that, mix the eggs and pour them into the frying pan with the mushrooms and onions.
Cook for two or three minutes.
Add the tomatoes.
Finally, fold the omelet in half and cook for one more minute.

Adapted from: https://www.linguahouse.com/esl-lesson-plans/general-english/prepare-and-cook-food. Accessed on April 20, 2023. © 2008–2023 LinguaHouse.com. All rights reserved.